Exemption taxes aliments

• Made with care in Canada
• 340ml / 12 oz

• Made with care in Canada
• 340ml / 12 oz

This strawberry syrup developed in collaboration with the Vaillancourt farm will remind you of your last visit to the strawberry fields! A taste of strawberry pie with a slight touch of acidity, this syrup is perfect for your cocktails, your mocktails, your ice cream, or simply with a spoon!

Contains 4oz

Ô Sirop is a syrup company that aims to add a touch of fantasy to your cocktails, your mocktails, your simple glass of water and even to some of your recipes.

Ô Sirop's mission is to work only with Quebec ingredients, because they are convinced that Quebec products are wonderful and that we should be proud of them!

Whenever possible, they also work on food recovery, either by giving a second life to a food or simply by buying food that does not fit the standard of immediate consumption (without transformation).

Classic bar syrups for the mixologist within. Orgeat Cordial Syrup is opaque in colour and tastes of fresh green almonds. It's made with blanched almonds, sugar, water, and orange flower water. Orgeat Cordial Syrup is an essential ingredient in Tiki cocktails including the Mai Tai. It will enhance your Tom Collins and pair well your favorite Tequila. Also perfect for fresh lemonade!

Social Syryp is an Ontario-based company that set its mission to stock bars and homes with high-quality syrups with original flavors, exotic and fresh. Create your own signature cocktails and become a master mixologist with these must-have syrups.

RECIPES (from The Bitter Housewife)

The PDX - 2 oz Bull Run American Whiskey - 1 oz Ransom Sweet Vermouth - 6-8 dashes The Bitter Housewife Barrel Aged Bitters - Maraschino Cherry plus a bar spoon of the juice

Stir whiskey, vermouth, bitters, and cherry juice with ice. Strain into a cocktail glass or coup, garnish with the cherry.

Sharp citrus tang is given a delicious juniper-berry twist in Fee Brothers Gin Barrel Orange Bitters - aged in repurposed gin barrels, it has a wonderful accessibility that makes it perfect for almost any cocktail.

- Aged in oak barrels, which started their life by aging Old Tom Gin.

- Elevates cocktails to a whole new level.

150ml bottle

A family business since 1864, Fee Brothers’ reputation is now firmly established. Going beyond professionnal mixology, cocktail lovers will appreciate these perfect flavor enhancers that add another dimension to your drinks.

Dashfire Vintage Orange Bitters are Minnesota’s first (and only) barrel-aged bitters. Fresh orange rind is combined with quality bourbon and select spices, and then aged in a Minnesota-made white oak barrel to incorporate the flavor and sugars of the oak. Perfect for the classics like Old Fashioneds and Manhattans.

Dashfire’s mission is to create hand-crafted blends that can be used by everyone who appreciates a quality cocktail, from professional to amateurs who enjoy experimenting at home. They create unique products that will immediately enhance your favorite cocktail, with inspiration drawn from the classic cocktails of days gone by.

Ingredients : Bourbon, water, orange rind, angelica root

1.7oz Bottle

The dream of summer is here. You are unconsciously smiling and barefoot in the dewy grass picking strawberries while they are still green.Now couple this with the anticipated arrival of wild pepper for disciplines sake. This pairing showcases the absolute best of strawberries aromatics.

Ms Betters is a Vancouver based producer of superior bitters, syrups, purees and the world’s first vegan botanical foamer. Because the history of each of our ingredients is important to them, they strive to use quality organic produce and local ingredients whenever possible. Ms Betters bitters are all 100% natural.

Discover Dillon’s Grenadine Syrup — a refined alternative to traditional grenadine. Made with the highest quality ingredients, it blends the sweetness of Niagara cherries and raspberries with the floral, tangy notes of sumac, rose, and hibiscus. Sweetened with organic cane sugar, this syrup strikes the perfect balance between fruitiness and freshness to elevate your cocktails.

Ideal for reinventing classic drinks, it adds an original and elegant twist to Shirley Temples, Margaritas, or any creative mixology recipe. Its natural aromatic richness brings depth and color to your beverages, while remaining light and delicate on the palate.

Also perfect for enhancing mocktails or desserts with an authentic, gourmet touch.

Refrigerate after opening. Keeps up to 3 months — though it probably won’t last that long!

Treat yourself to this gourmet grenadine syrup and add a burst of flavor to your drinks.

The Iconic Italian Wild Cherries in Syrup

Tradition, passion, and family are the core ingredients of Amarena Fabbri, crafted using the original recipe created in 1915 by Grandma Rachele and passed down through generations of the Fabbri family.

With their deep color, rich texture, and balanced sweet-tart flavor, these wild cherries are candied and immersed in a luxurious syrup, offering an intense burst of flavor with a low calorie content.

Unlike maraschino or standard cocktail cherries, Amarena Fabbri cherries are a refined upgrade, perfect for elevating cocktails like the Old Fashioned and Manhattan, especially when paired with bourbon, whiskey, or brandy.

They also shine as dessert garnishes—spoon them over gelato, cheesecake, panna cotta, ice cream, and baked goods for an extra indulgent twist.

• Made in Italy since 1915

• 100% natural, gluten-free, and kosher-certified

• An iconic product recognized in Italian TV, art, and culinary culture

• Used by top bartenders, baristas, and pastry chefs worldwide

• Comes in a beautiful, collectible jar that represents authentic Italian craftsmanship

Bring a true taste of Italy into your home with these unforgettable Amarena cherries in syrup.

• Made with care in Canada
• 340ml / 12 oz

• Made with care in Canada
• 340ml / 12 oz

Delicious accent and a little dash goes a long way in your next cocktail. Used for centuries to create oils and tea, Jasmine brings the delicate aroma of fresh blossoms in each splash of Fee Brothers Jasmine Water. Used sparingly, this floral water can take a drink, ice cream or dessert to extraordinary places.

Tannic and tart berry with warm black tea and cinnamon. Notes of green cardamom, licorice, allspice, cloves and fresh citrus peels. Cranberries are grown by BC farmers.

Beverage recommendations : Rum, Tequila & mezcal, gin, honey & maple, Chartreuse, bitter liqueurs, sherry, dry vermouth and aromatized wines, beer and cider, sparkling water and wine.

Cooking recommendations : This seasonal bitter holds great acidity, warm spice and fruit juice bite! We love composing salad dressings, vinaigrettes and sauces with dried fruit, and using in poultry glazes. Light cookies and pastry sauces are perfectly seasoned with this unique and beautiful bitter.

Recipe 

Aloe Verde

• 1.50 oz Téquila Blanco
• 0.50 oz Amaro
• 0.50 oz Apple liqueur
• 0.50 oz Lime juice
• 0.50 oz Honey Syrup 1:1
• 2 dash of Autumn Bog Cranberry

Stir, then serve in the Coupette glass with a Lime zest.

Rich bitters created from only superior quality dark chocolate and natural botanicals.

Dillon's takes pride in handcrafting products using copper pot stills and fresh local ingredients without artificial flavours or colours. Dillon’s strives to make new spirits from old ideas and to do so with unparalleled quality, one small batch at a time.

Dillon's Peach bitters expresses the freshness of the peach and basil from Dillon's gardens. A very trendy fresh bitter for summer cocktails.

Dillon’s takes pride in handcrafting products using copper pot stills and fresh local ingredients without artificial flavours or colours. Dillon’s strives to make new spirits from old ideas and to do so with unparalleled quality, one small batch at a time.

Dashfire’s collection is focused on the purest aromatic profiles. The star anise bitter is an oriental flavour that will pair perfectly with ginger, lemongrass and citrus drinks.

Dashfire’s mission is to create hand-crafted blends that can be used by everyone who appreciates a quality cocktail, from professional to amateurs who enjoy experimenting at home. They create unique products that will immediately enhance your favorite cocktail, with inspiration drawn from the classic cocktails of days gone by.

Ms Betters is a Vancouver based producer of superior bitters, syrups, purees and the world’s first vegan botanical foamer. Because the history of each of our ingredients is important to them, they strive to use quality organic produce and local ingredients whenever possible. Ms Betters bitters are all 100% natural.

118ml bottle – Made in Vancouver

Thea Placida's Gyokuro Okabe is a non-alcoholic sparkling beverage made from Gyokuro green tea grown in Shizuoka, Japan, at an altitude of 200 meters. The tea plants are shade-grown for 20 to 30 days before harvest, a traditional method that promotes the concentration of theanine and develops a silky texture as well as a rich umami flavor.

Its aromatic profile opens with notes of tropical fruits and sweet spices. On the palate, flavors of peach, pear, and honeydew melon are supported by a fine effervescence and balanced acidity. The finish reveals a delicate bitterness reminiscent of a peach pit, adding length and elegance to the tasting experience.

Made in Canada and containing less than 0.5% alcohol by volume, it is designed to accompany meals and is best enjoyed between 8 and 12 °C. It pairs particularly well with red meats, game, and dishes in sauce.

Awarded a gold medal at WAFA 2024, Gyokuro Okabe is presented in a 750 ml glass bottle.

Characteristics
Type: Non-alcoholic sparkling beverage made from Gyokuro green tea
Tea origin: Shizuoka, Japan
Altitude: 200 m
Cultivation method: Tea shade-grown for 20 to 30 days before harvest
Format: 750 ml
Alcohol: Less than 0.5% alc./vol.
Manufacture: Canada
Serving temperature: 8 to 12 °C
Storage: Refrigerate after opening
Pairings: Red meats, game, dishes in sauce
Distinction: Gold medal WAFA 2024

Aromatic profile
Nose: Tropical fruits, sweet spices
Palate: Peach, pear, honeydew melon
Finish: Delicate bitterness reminiscent of a peach pit
Structure: Fine effervescence, slight sweetness and balanced acidity

Scrappy’s Bitters Fire Tincture is crafted from a blend of five distinct peppers, with fresh habanero as the dominant flavor. Its intense aromatic profile brings a clean, consistent heat to cocktails and mixology creations.

Designed to provide precise and balanced spicy input, this tincture makes it easy to add a spicy kick to spirits, classic cocktails, and contemporary recipes without masking other flavors.

Thanks to its bold and spicy profile, Fire Tincture has become one of the brand's most popular products worldwide.

Features:
Brand: Scrappy’s Bitters
Type: Spicy Aromatic Tincture
Flavor Profile: Blend of five peppers with dominant fresh habanero
Use: Cocktails and mixology creations
Volume: 150 ml / 5 oz
Alcohol content: 44.3% ABV

Scrappy’s Bitters Lavender highlights the characteristic floral aromas of Provence flowers with a profile that is at once bright, sweet, and intensely aromatic. Crafted from fragrant lavender, it adds a refined floral dimension to cocktails and mixology creations.

Particularly well-suited for botanical spirits, this bitter pairs naturally with gin and other spirits with herbaceous and aromatic profiles. Its intensity allows it to add depth and complexity to both classic cocktails and contemporary creations.

With its distinctive Provence-inspired profile, this bitter is a choice ingredient for mixology enthusiasts looking for aromatic, floral, and balanced flavors.

Features:
Brand: Scrappy’s Bitters
Type: Aromatic Bitter
Flavor: Lavender
Aromatic Profile: Floral, sweet, and intense
Recommended Pairings: Botanical spirits
Volume: 150 ml / 5 oz
Alcohol Content: 50.8% ABV

Discover Bittermens Bitters' Elemakule Tiki bitters, a must-have for all lovers of exotic and refined cocktails. Inspired by the world of modern tiki and created in homage to legendary mixologist Brian Miller, this bitters combines warm notes of spice with slightly tropical fruity nuances.

Crafted from elements borrowed from Polynesian and Caribbean traditions, it brings a unique depth to tropical cocktails like the Mai Tai, Piña Colada, or Hurricane. Its complex flavor profile instantly transforms your homemade creations into true mixology masterpieces.

Presented in a sleek 146 mL (5 oz) bottle, with a 44% ABV, this bitter is built to last and elevate every recipe. Just a few drops are enough to reveal the perfect balance of fruity freshness and spicy intensity.

Ideal for professional bartenders and passionate amateurs alike, Elemakule Tiki Bitter is the secret ingredient that adds a new dimension to your homemade cocktails.

Enhance your cocktails and aperitifs with Kanel's Blueberry & Lemon Bombshell Rimmer, a refined garnish that will transform every glass into a unique visual and taste experience. This artisanal frosting combines the sweetness of organic brown cane sugar with the bright acidity of lemon and the fruity richness of wild Quebec blueberries.

Add a swirl to the rim of your glass to enhance a refreshing gin and tonic, intensify a bourbon lemonade, or add a touch of sparkle to a Tom Collins. Its fine texture and balanced aroma create an irresistible contrast between sweet crunch and tangy freshness.

Made with carefully selected organic ingredients—brown cane sugar, wild blueberry powder, and lemon powder—this cocktail frosting offers a natural, vibrant taste, with no artificial flavors or added colors.

Whether for a summer aperitif, a festive brunch or an elegant evening, it will seduce your guests and enhance the presentation of your drinks.