Exemption taxes aliments
Sort by:
186 products
186 products
This spicy ginger-lime syrup will instantly transport you to a Caribbean beach. Pungent, bold, it pairs perfectly with rum or other dark spirits.
- Carefully designed in Canada
- 340ml / 12oz
These excellent rich syrups are made from cane sugar and have a perfectly calibrated ph level. Thus they remain stable at room temperature, even when opened. They do not require refrigeration. They are homogeneous, stable and filtered, to ensure their consistency. With a wide range of flavors to explore, you'll be sure to find a syrup that's right for you. These simple and precise flavors are ideal for professionals and amateurs.
This birch syrup is made from long boiled birch sap, as would be done for maple syrup. The result makes for an exceptional high-quality product with molasse, anise and coffee notes, with a residual acidity to balsamic vinegar. Close to 160 liters of sap are required for 1 liter of syrup, whereas it is closer to 40 to 1 for maple syrup. The result of this huge reduction makes for a rich, complex and concentrated syrup.
Hand-picked, vegan, no gluten, no GMO, Made in Quebec.
Gourmet Sauvage’s syrups and essences are made from the best hand-picked ingredients from forests all over the province. Each flavour is the reflect of its region and allows you to create recipes filled with scents and senses.
Fee Brothers grapefruit bitters. 150ml bottle.
A family business since 1864, Fee Brothers’ reputation is now firmly established. Going beyond professionnal mixology, cocktail lovers will appreciate these perfect flavor enhancers that add another dimension to your drinks.
Perfectly balanced, the Grapefruit elixir syrup from Monsieur Cocktail replaces the sugar as well as the citrus in your cocktail recipes.
Ingredients: freshly squeezed pink grapefruit juice, sugar, water, pink grapefruit zest, citric acid.
Bottled in Quebec City
250 ml bottle
Aging in Kinsip whisky barrels gives this Prince Edward County maple syrup its robust, smoky flavour. Perfect on pancakes and ice cream, in cooking, and in cocktails!
375ml bottle.
RECIPE
Maple old fashioned
2 oz Kinsip Crimson Rye whisky (or other)
1/2 oz maple syrup
A few drops of Kinsip house aromatic bitters
Twist of orange peel for garnish
Mix whisky, maple syrup and bitters in an old-fashioned glass until syrup is dissolved. Add a single large ice cube and serve with a twist of orange peel.
Fee Brothers aztec chocolate bitters. 150ml bottle.
A family business since 1864, Fee Brothers' reputation is now firmly established. Going beyond professionnal mixology, cocktail lovers will appreciate these perfect flavor enhancers that add another dimension to your drinks.
Dillon's takes pride in handcrafting products using copper pot stills and fresh local ingredients without artificial flavours or colours. Dillon’s strives to make new spirits from old ideas and to do so with unparalleled quality, one small batch at a time.
Everyday classic and must-have of all bartenders around the globe, the simple syrup!
Social Syryp offers you this easy to use classic ingredient. To be used in all cocktails, recipes, over fruits and desserts!
Social Syryp is an Ontario-based company that set its mission to stock bars and homes with high-quality syrups with original flavors, exotic and fresh. Create your own signature cocktails and become a master mixologist with these must-have syrups.
The intoxicating perfume of the wild rose is revealed in this beautiful handcrafted syrup by Gourmet Sauvage. It evokes great spaces and Kamouraska's wilderness near Saint-Laurent river, where the roses are hand-picked. In mixology or pastries, this wild rose syrup will enhance your recipe.
Hand-picked, vegan, no gluten, no GMO, Made in Quebec.
Gourmet Sauvage's syrups and essences are made from the best hand-picked ingredients from forests all over the province. Each flavour is the reflect of its region and allows you to create recipes filled with scents and senses.
Cocktail ideas :
- Add to white wine for a Kir
- Wild Roses and cucumber Gin Tonic
- Add to sparkling water and a dash of lemon
Fee Brothers peach bitters. 150ml bottle.
A family business since 1864, Fee Brothers’ reputation is now firmly established. Going beyond professionnal mixology, cocktail lovers will appreciate these perfect flavor enhancers that add another dimension to your drinks.
Fee Brothers orange bitters. 150ml bottle.
A family business since 1864, Fee Brothers’ reputation is now firmly established. Going beyond professionnal mixology, cocktail lovers will appreciate these perfect flavor enhancers that add another dimension to your drinks.
Sour cherry bitters by Kinsip distillery.
100 ml bottle.
Hand crafted in Prince Edward County, Ontario, each batch of Kinsip bitters is made with all natural ingredients. Add a few drops to your favourite cocktail for enhanced complexity to balance and flavour.
Fee Brothers cranberry bitters. 150ml bottle.
A family business since 1864, Fee Brothers' reputation is now firmly established. Going beyond professionnal mixology, cocktail lovers will appreciate these perfect flavor enhancers that add another dimension to your drinks.
Fee Brothers old fashion bitters. 150ml bottle.
A family business since 1864, Fee Brothers’ reputation is now firmly established. Going beyond professionnal mixology, cocktail lovers will appreciate these perfect flavor enhancers that add another dimension to your drinks.
Inspired by House Spirits’ Aviation American Gin, these bright and zesty bitters are packed full of fresh lime zest and highlighted with a subtle note of coriander. An obvious win for a gin and tonic, but also a great addition to a daiquiri, margarita or even a martini.
The Bitter Housewife bitters are small-batch, hand crafted cocktail bitters made in Portland, Oregon. Each flavor is made with all real ingredients, never extracts or flavorings, to make cocktails better.
RECIPES (from The Bitter Housewife)
Portland Pony
- 1.5 oz vodka
- 1 tsp sugar
- 6-8 dashes The Bitter Housewife Lime-Coriander bitters
- 4 oz ginger beer
- Wedge of lime
Combine vodka and bitters in a collins glass. Add ice, top with ginger beer and stir. Garnish with a squeeze of lime and enjoy!
A rich bitters created from only local rhubarb and natural botanicals. It starts with fresh-pressed rhubarb juice from our own gardens, combined with a touch of star anise and ginger plus several other herbs to make a unique bitters that is tart but not overpoweringly so.
Dillon's takes pride in handcrafting products using copper pot stills and fresh local ingredients without artificial flavours or colours. Dillon’s strives to make new spirits from old ideas and to do so with unparalleled quality, one small batch at a time.
RECIPES (from Dillon's)
The Reef
2 oz Dillon’s 95 Vodka
1½ oz Simple syrup
2 dashes Dillon’s Rhubarb Bitters
6-10 Fresh strawberries
4 Mint leaves
Sparkling water
Place a handful of ice in a Collins glass. Over ice add Dillon’s 95 Vodka and simple syrup. Muddle strawberries and mint. Layer strawberry and mint muddle over mixture in glass. Garnish with a layer of fresh mint leaves and a whole strawberry.
The Rhube
1½ oz Dillon’s Vodka Method 95
¼ oz Lime Juice
½ oz Grenadine
1 oz Strawberry Rhubarb Compote
2 dashes Dillon’s Rhubarb Bitters
1 oz tonic
Lime
Fresh Mint sprig
Over ice combine the vodka, lime juice, grenadine, bitters, and strawberry rhubarb compote. Shake, serve in a wide tumbler glass and top with tonic. Garnish with a fresh lime wheel and mint sprig.
What this lemon syrup brings you is simple: completely natural, it is made from hand squeezed lemons to get the fresh citrus taste. No artificial flavors added. It's really concentrated freshness!
Use
Half-half with you favorite spirit (gin, whisky, rhum, etc), with ice, and that's it! Add it to sparkling water for a lemonade, add a little kick to your punch, of balance out a bitter Old fashioned. It's also delicious on blueberry crepes, apple desserts or even hot water.
Ingredients: strained hand-squeezed lemon juice, sugar, filtered water, lemon zest, citric acid.
Bottled in Quebec City
500 ml bottle
Fee Brothers plum bitters. 150ml bottle.
A family business since 1864, Fee Brothers’ reputation is now firmly established. Going beyond professionnal mixology, cocktail lovers will appreciate these perfect flavor enhancers that add another dimension to your drinks.
Fee Brothers cardamom bitters. 150ml bottle.
A family business since 1864, Fee Brothers' reputation is now firmly established. Going beyond professionnal mixology, cocktail lovers will appreciate these perfect flavor enhancers that add another dimension to your drinks.
A fresh bitter like no other! Add this cucumber bitter from Mrs Better's bitter to your gin and vodka based cocktails for a taste of summer in your glass.
Ms Betters is a Vancouver based producer of superior bitters, syrups, purees and the world’s first vegan botanical foamer. Because the history of each of our ingredients is important to them, they strive to use quality organic produce and local ingredients whenever possible. Ms Betters bitters are all 100% natural.
ONLY 5 CALORIES PER SERVING
Finally! The perfect tonic syrup, fresh and adapted to today's reality. A moment of grace for everyone that mind their lifestyle as well as their tastebuds. With no sweeteners or added flavors, it contains no added sugar and has virtually no calories. That's it!
Ingredients : water, fresh cucumbers, raspberries, apple juice concentrate, grapefruit juice, quinine, citric acid.
Made and bottled in Quebec.
Without preservatives, dyes or artificial flavors.
This syrup was pasteurized. SHAKE WELL.
Once open, it will last 2 months refrigerated.
The ginger syrup made by Monsieur Cocktail gives you the natural spiciness of ginger with a depth reminding you of brown sugar molasses.
Use
With sparkling water, the syrup is instantly transformed into ginger beer. No need to be a ginger fanatic to be seduced by this syrup. Multipurpose, it's ideal in alcohol-free lemonades, in warm cocktails to confort you in a cold winter, or simply to spice up tea or hot chocolate. With every sip, be reminded of the good you are doing to your health!
Ingredients: filtered water, sugar, fresh ginger, brown sugar.
Bottle in Quebec City.
250 ml.
The haskap is an emerging Nordic fruit that gains new followers every year. It has the appearance of an elongated blueberry and its taste is reminiscent of blackcurrant, plum and sometimes rhubarb. The syrup of haskap is bewitching, festive and is a hit in cocktails and desserts!
Hand-picked, vegan, no gluten, no GMO, Made in Quebec.
Gourmet Sauvage’s syrups and essences are made from the best hand-picked ingredients from forests all over the province. Each flavour is the reflect of its region and allows you to create recipes filled with scents and senses.
Lavender and lemon bitters by Kinsip distillery.
100 ml bottle.
Hand crafted in Prince Edward County, Ontario, each batch of Kinsip bitters is made with all natural ingredients. Add a few drops to your favourite cocktail for enhanced complexity to balance and flavour.
