Gyuto Chef's Knife (Black) - Pro Series - Hazaki

Entirely forged in the historic town of Seki, Japan, the new Pro Series Chef's Knife will be your new best friend in the kitchen. It is favored as a general purpose knife by many chefs and used for chopping, slicing and mincing larger vegetables and for boning large cuts of meat.

• Blade forged in Seki, Japan. Handle made in Canada.
• Blade length: 210 mm
• VG10 Damascus Steel (67 layers)
• Rockwell hardness of 61
  
• Handle Material: Canadian Maple Burl

Lifetime warranty offered by the supplier