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Wine Cellar Cooling Unit Ducted Platinum Split 4000 Omega - WhisperKOOL
$11,395.00
Unit price perWine Cellar Cooling Unit Ducted Platinum Split 4000 Omega - WhisperKOOL
$11,395.00
Unit price perWINE CELLAR COOLING UNIT PLATINUM 4000 DUCTED OMEGA
- This two-component system has the capacity to cool a cellar of up to 1000 ft³ *
- The Cooling Unit ( Evaporator ) is quiet and efficient
- Digital control keypad. ( System alerts when desired set points are not met )
- Precise electronic temperature control (probe in bottle reading liquid temperature )
- 2-speed fan. ( Dispersion power mode when required and quiet in normal operation )
- Conversion kit for 24v Wi-Fi thermostat ( Available on request )
- Front grille with replaceable air filter
- Humidity control
- Condenser Unit ( Compressor ) operating on 110 volts.
- The Condenser Unit is designed to be installed indoors, but can also be installed outdoors thanks to a specially designed housing.
- Flexible installation ( Up to 100 feet distance between cellar chiller and condenser unit )
- Quick-connect system ( requires specialized technician )
- Up to 55°F temperature differential
2 year warranty, parts and labor
Consult PDF for more information
Platinum Series ducted by WhisperKOOL
Those powerful systems from WhisperKOOL are made for an efficient Split AND Fully Ducted installation. For wine cellars from 1000 to 2000 cu. ft, the system is designed for Powerful Operation, Efficiency, High Reliability and Longevity. The units can be positioned up to 25 ducted feet from the cellar with the compressor located in a remote location, creating a noise-free cellar environment. Fully ducted installation provides many installation options, allowing you to put the the evaporator (cold side) in more remote areas of the home. A licensed HVAC or refrigeration technician is required for the installation.
Ducted systems can be Self-Contained or Split systems and typically have more installation options/flexibility. The unit may be installed up to 25 ducted feet from the cellar, with the cool air flowing to the cellar and the heat exhaust ducted to the outside of the home. Ducting is also a more aesthetic choice for wine collectors who do not want to see a cooling unit in the cellar. Noise from the unit will be reduced or eliminated, depending on the installation.
Split systems are often the most efficient way to cool a cellar. Cooling unit condensers Omega 110volts are typically noisy and require significant space for ventilation, in most cases the cellar location does not include an area for these functions. By splitting the cooling system, the condenser can be placed in a space better suited for heat and noise dissipation while the quiet evaporator is inside, or near, the cellar. A licensed HVAC/R technician is required for the installation.
*When the cellar is fully insulated and sealed with a proper vapor barrier (each wine cellar is unique and has specific cooling requirements; heat load calculations should always be performed prior to selecting a cooling unit.
Wine Cellar Cooling Unit Platinum 4000 H.E. - WhisperKOOL
$11,710.00
Unit price perWine Cellar Cooling Unit Platinum 4000 H.E. - WhisperKOOL
$11,710.00
Unit price perWINE CELLAR COOLING UNIT PLATINUM 4000 HIGH EFFICIENCY
- Cooling capacity of 1000 cu. ft.*
- Ultra-quiet and efficient operation
- Advanced electronic control system
- 2-speed fan switch
- Flare fittings for easy installation
- Wi-Fi thermostat 24v conversion kit available
- Hex mesh grille with air filter
- Liquid bottle probe
- Humidity control 60 – 70%
- Energy saving mode
- Alarm capabilities
- 55ºF temperature differential
- Can be installed outside the house
2 year warranty parts and labor
Consult PDF for more information
Platinum Series by WhisperKOOL
This compact system cools up to 500 cubic feet and offers excellent efficiency by drawing in the warmer air which accumulates at the ceiling, cooling and dispersing the air throughout the environment. The compressor is located in a remote location and the evaporator (cold side) mounted in the cellar. Since space in a small cellar is vital, the Platinum Mini-Split offers a compact size paired with powerful efficiency. A licensed HVAC or refrigeration technician is required for the installation.
Split systems are often the most efficient way to cool a cellar. Cooling unit condensers are typically noisy and require significant space for ventilation, in most cases the cellar location does not include an area for these functions. By splitting the cooling system, the condenser can be placed in a space better suited for heat and noise dissipation while the quiet evaporator is inside, or near, the cellar. A licensed HVAC/R technician is required for the installation. The condenser requires a dedicated 220 volts circuit.
*When the cellar is fully insulated and sealed with a proper vapor barrier (each wine cellar is unique and has specific cooling requirements; heat load calculations should always be performed prior to selecting a cooling unit.
Wine Cellar Cooling Unit Platinum Split 4000 Omega - WhisperKOOL
$10,705.00
Unit price perWine Cellar Cooling Unit Platinum Split 4000 Omega - WhisperKOOL
$10,705.00
Unit price perWINE CELLAR COOLING UNIT PLATINUM 4000 OMEGA
- This two-component system has the capacity to cool a cellar of up to 1000 ft³*
- The Cooling Unit ( Evaporator ) is quiet and efficient
- Digital control keypad. ( System alerts when desired set points are not met )
- Precise electronic temperature control (probe in bottle reading liquid temperature )
- 2-speed fan. ( Dispersion power mode when required and quiet in normal operation )
- Conversion kit for 24v Wi-Fi thermostat ( Available on request )
- Front grille with replaceable air filter
- Humidity control
- Condenser Unit ( Compressor ) operating on 110 volts.
- The Condenser Unit is designed to be installed indoors, but can also be installed outdoors thanks to a specially designed housing.
- Flexible installation ( Up to 100 feet distance between cellar chiller and condenser unit )
- Quick-connect system ( requires specialized technician )
- Up to 55°F temperature differential
Platinum Series by WhisperKOOL
This compact system cools up to 500 cubic feet and offers excellent efficiency by drawing in the warmer air which accumulates at the ceiling, cooling and dispersing the air throughout the environment. The compressor is located in a remote location and the evaporator (cold side) mounted in the cellar. Since space in a small cellar is vital, the Platinum Mini-Split offers a compact size paired with powerful efficiency. A licensed HVAC or refrigeration technician is required for the installation.
Split systems are often the most efficient way to cool a cellar. Cooling unit condensers are typically noisy and require significant space for ventilation, in most cases the cellar location does not include an area for these functions. By splitting the cooling system, the condenser can be placed in a space better suited for heat and noise dissipation while the quiet evaporator is inside, or near, the cellar. A licensed HVAC/R technician is required for the installation. The condenser requires a dedicated 110 volts circuit.
*When the cellar is fully insulated and sealed with a proper vapor barrier (each wine cellar is unique and has specific cooling requirements; heat load calculations should always be performed prior to selecting a cooling unit.
Wine Cellar Cooling Unit Ducted Platinum Split 8000 H.E. - WhisperKOOL
$11,930.00
Unit price perWine Cellar Cooling Unit Ducted Platinum Split 8000 H.E. - WhisperKOOL
$11,930.00
Unit price perWINE CELLAR COOLING UNIT PLATINUM DUCTED 8000 HIGH EFFICIENCY
- This two-component system has the capacity to cool a cellar of up to 1000 ft³*
- The Cooling Unit ( Evaporator ) is quiet and efficient
- Digital control keypad. ( System alerts when desired set points are not met )
- Precise electronic temperature control (probe in bottle reading liquid temperature )
- 2-speed fan. ( Dispersion power mode when required and quiet in normal operation )
- Conversion kit for 24v Wi-Fi thermostat ( Available on request )
- Front grille with replaceable air filter
- Humidity control
- Condenser Unit ( Compressor ) operating on 220 volts.
- The Condenser Unit is designed to be installed indoors, but can also be installed outdoors thanks to a specially designed housing.
- Flexible installation ( Up to 100 feet distance between cellar chiller and condenser unit )
- Quick-connect system ( requires specialized technician )
- Up to 55°F temperature differential
2 year warranty parts and labor
Consult PDF for more information
Platinum Series ducted by WhisperKOOL
Those powerful systems from WhisperKOOL are made for an efficient Split AND Fully Ducted installation. For wine cellars from 1000 to 2000 cu. ft, the system is designed for Powerful Operation, Efficiency, High Reliability and Longevity. The units can be positioned up to 25 ducted feet from the cellar with the compressor located in a remote location, creating a noise-free cellar environment. Fully ducted installation provides many installation options, allowing you to put the the evaporator (cold side) in more remote areas of the home. A licensed HVAC or refrigeration technician is required for the installation.
Ducted systems can be Self-Contained or Split systems and typically have more installation options/flexibility. The unit may be installed up to 25 ducted feet from the cellar, with the cool air flowing to the cellar and the heat exhaust ducted to the outside of the home. Ducting is also a more aesthetic choice for wine collectors who do not want to see a cooling unit in the cellar. Noise from the unit will be reduced or eliminated, depending on the installation.
Split systems are often the most efficient way to cool a cellar. Cooling unit condensers 220 volts are typically noisy and require significant space for ventilation, in most cases the cellar location does not include an area for these functions. By splitting the cooling system, the condenser can be placed in a space better suited for heat and noise dissipation while the quiet evaporator is inside, or near, the cellar. A licensed HVAC/R technician is required for the installation.
*When the cellar is fully insulated and sealed with a proper vapor barrier (each wine cellar is unique and has specific cooling requirements; heat load calculations should always be performed prior to selecting a cooling unit.
Wine Cellar Cooling Unit Ducted Platinum Split 8000 Omega - WhisperKOOL
$11,930.00
Unit price perWine Cellar Cooling Unit Ducted Platinum Split 8000 Omega - WhisperKOOL
$11,930.00
Unit price perWINE CELLAR COOLING UNIT PLATINUM 8000 DUCTED OMEGA
- This two-component system has the capacity to cool a cellar of up to 2000 ft³ *
- The Cooling Unit ( Evaporator ) is quiet and efficient
- Digital control keypad. ( System alerts when desired set points are not met )
- Precise electronic temperature control (probe in bottle reading liquid temperature )
- 2-speed fan. ( Dispersion power mode when required and quiet in normal operation )
- Conversion kit for 24v Wi-Fi thermostat ( Available on request )
- Front grille with replaceable air filter
- Humidity control
- Condenser Unit ( Compressor ) operating on 110 volts.
- The Condenser Unit is designed to be installed indoors, but can also be installed outdoors thanks to a specially designed housing.
- Flexible installation ( Up to 100 feet distance between cellar chiller and condenser unit )
- Quick-connect system ( requires specialized technician )
- Up to 55°F temperature differential
2 year warranty, parts and labor
Consult PDF for more information
Platinum Series ducted by WhisperKOOL
Those powerful systems from WhisperKOOL are made for an efficient Split AND Fully Ducted installation. For wine cellars from 1000 to 2000 cu. ft, the system is designed for Powerful Operation, Efficiency, High Reliability and Longevity. The units can be positioned up to 25 ducted feet from the cellar with the compressor located in a remote location, creating a noise-free cellar environment. Fully ducted installation provides many installation options, allowing you to put the the evaporator (cold side) in more remote areas of the home. A licensed HVAC or refrigeration technician is required for the installation.
Ducted systems can be Self-Contained or Split systems and typically have more installation options/flexibility. The unit may be installed up to 25 ducted feet from the cellar, with the cool air flowing to the cellar and the heat exhaust ducted to the outside of the home. Ducting is also a more aesthetic choice for wine collectors who do not want to see a cooling unit in the cellar. Noise from the unit will be reduced or eliminated, depending on the installation.
Split systems are often the most efficient way to cool a cellar. Cooling unit condensers Omega 110volts are typically noisy and require significant space for ventilation, in most cases the cellar location does not include an area for these functions. By splitting the cooling system, the condenser can be placed in a space better suited for heat and noise dissipation while the quiet evaporator is inside, or near, the cellar. A licensed HVAC/R technician is required for the installation.
*When the cellar is fully insulated and sealed with a proper vapor barrier (each wine cellar is unique and has specific cooling requirements; heat load calculations should always be performed prior to selecting a cooling unit.
Wine Cellar Cooling Unit Platinum 8000 H.E. - WhisperKOOL
$11,930.00
Unit price perWine Cellar Cooling Unit Platinum 8000 H.E. - WhisperKOOL
$11,930.00
Unit price perWINE CELLAR COOLING UNIT PLATINUM 8000 HIGH EFFICIENCY
- Cooling capacity of 2000 cu. ft. *
-
Ultra-quiet and efficient operation
-
Advanced electronic control system
- 2-speed fan switch
- Flare fittings for easy installation
- Wi-Fi thermostat 24v conversion kit available
- Hex mesh grille with air filter
-
Liquid bottle probe
-
Humidity control 60 – 70%
-
Energy saving mode
-
Alarm capabilities
- 55ºF temperature differential
- Can be installed outside the house
2 year warranty parts and labor
Consult PDF for more information
Platinum Series by WhisperKOOL
This compact system cools up to 2000 cubic feet and offers excellent efficiency by drawing in the warmer air which accumulates at the ceiling, cooling and dispersing the air throughout the environment. The compressor is located in a remote location and the evaporator (cold side) mounted in the cellar. Since space in a small cellar is vital, the Platinum Mini-Split offers a compact size paired with powerful efficiency. A licensed HVAC or refrigeration technician is required for the installation.
Split systems are often the most efficient way to cool a cellar. Cooling unit condensers are typically noisy and require significant space for ventilation, in most cases the cellar location does not include an area for these functions. By splitting the cooling system, the condenser can be placed in a space better suited for heat and noise dissipation while the quiet evaporator is inside, or near, the cellar. A licensed HVAC/R technician is required for the installation. The condenser requires a dedicated 220 volts circuit.
*When the cellar is fully insulated and sealed with a proper vapor barrier (each wine cellar is unique and has specific cooling requirements; heat load calculations should always be performed prior to selecting a cooling unit.
Wine Cellar Cooling Unit Platinum Split 8000 Omega - WhisperKOOL
$10,705.00
Unit price perWine Cellar Cooling Unit Platinum Split 8000 Omega - WhisperKOOL
$10,705.00
Unit price perWINE CELLAR COOLING UNIT PLATINUM 8000 OMEGA
- This two-component system has the capacity to cool a cellar of up to 2000 ft³*
- The Cooling Unit ( Evaporator ) is quiet and efficient
- Digital control keypad. ( System alerts when desired set points are not met )
- Precise electronic temperature control (probe in bottle reading liquid temperature )
- 2-speed fan. ( Dispersion power mode when required and quiet in normal operation )
- Conversion kit for 24v Wi-Fi thermostat ( Available on request )
- Front grille with replaceable air filter
- Humidity control
- Condenser Unit ( Compressor ) operating on 110 volts.
- The Condenser Unit is designed to be installed indoors, but can also be installed outdoors thanks to a specially designed housing.
- Flexible installation ( Up to 100 feet distance between cellar chiller and condenser unit )
- Quick-connect system ( requires specialized technician )
- Up to 55°F temperature differential
Platinum Series by WhisperKOOL
This compact system cools up to 500 cubic feet and offers excellent efficiency by drawing in the warmer air which accumulates at the ceiling, cooling and dispersing the air throughout the environment. The compressor is located in a remote location and the evaporator (cold side) mounted in the cellar. Since space in a small cellar is vital, the Platinum Mini-Split offers a compact size paired with powerful efficiency. A licensed HVAC or refrigeration technician is required for the installation.
Split systems are often the most efficient way to cool a cellar. Cooling unit condensers are typically noisy and require significant space for ventilation, in most cases the cellar location does not include an area for these functions. By splitting the cooling system, the condenser can be placed in a space better suited for heat and noise dissipation while the quiet evaporator is inside, or near, the cellar. A licensed HVAC/R technician is required for the installation. The condenser requires a dedicated 110 volts circuit.
*When the cellar is fully insulated and sealed with a proper vapor barrier (each wine cellar is unique and has specific cooling requirements; heat load calculations should always be performed prior to selecting a cooling unit.
Wine Cellar Cooling Unit Platinum Twin 9000 Copeland - WhisperKOOL
$19,065.00
Unit price perWine Cellar Cooling Unit Platinum Twin 9000 Copeland - WhisperKOOL
$19,065.00
Unit price perWINE CELLAR COOLING UNIT PLATINUM TWIN 9000 COPELAND
- This three-component system has the capacity to cool a cellar of up to 500 ft³*
- The Cooling Unit ( Evaporator ) is quiet and efficient
- Digital control keypad. ( System alerts when desired set points are not met )
- Precise electronic temperature control (probe in bottle reading liquid temperature )
- 2-speed fan. ( Dispersion power mode when required and quiet in normal operation )
- Conversion kit for 24v Wi-Fi thermostat ( Available on request )
- Front grille with replaceable air filter
- Humidity control
- Condenser Unit ( Compressor ) operating on 220 volts.
- The Condenser Unit is designed to be installed indoors, but can also be installed outdoors thanks to a specially designed housing.
- Flexible installation ( Up to 100 feet distance between cellar chiller and condenser unit )
- Quick-connect system ( requires specialized technician )
- Up to 55°F temperature differential
2 year warranty parts and labor
Consult PDF for more information
Platinum Series ducted by WhisperKOOL
Those powerful systems from WhisperKOOL are made for an efficient Split AND Fully Ducted installation. For wine cellars from 1000 to 2000 cu. ft, the system is designed for Powerful Operation, Efficiency, High Reliability and Longevity. The units can be positioned up to 25 ducted feet from the cellar with the compressor located in a remote location, creating a noise-free cellar environment. Fully ducted installation provides many installation options, allowing you to put the the evaporator (cold side) in more remote areas of the home. A licensed HVAC or refrigeration technician is required for the installation.
Ducted systems can be Self-Contained or Split systems and typically have more installation options/flexibility. The unit may be installed up to 25 ducted feet from the cellar, with the cool air flowing to the cellar and the heat exhaust ducted to the outside of the home. Ducting is also a more aesthetic choice for wine collectors who do not want to see a cooling unit in the cellar. Noise from the unit will be reduced or eliminated, depending on the installation.
Split systems are often the most efficient way to cool a cellar. Cooling unit condensers High efficiency 220volts are typically noisy and require significant space for ventilation, in most cases the cellar location does not include an area for these functions. By splitting the cooling system, the condenser can be placed in a space better suited for heat and noise dissipation while the quiet evaporator is inside, or near, the cellar. A licensed HVAC/R technician is required for the installation.
*When the cellar is fully insulated and sealed with a proper vapor barrier (each wine cellar is unique and has specific cooling requirements; heat load calculations should always be performed prior to selecting a cooling unit.
Wine Cellar Cooling Unit Platinum Twin 9000 Copeland - WhisperKOOL
$19,020.00
Unit price perWine Cellar Cooling Unit Platinum Twin 9000 Copeland - WhisperKOOL
$19,020.00
Unit price perWINE CELLAR COOLING UNIT PLATINUM TWIN 9000 COPELAND
- This three-component system has the capacity to cool a cellar of up to 3000 ft³*
- The Cooling Unit ( Evaporator ) is quiet and efficient
- Digital control keypad. ( System alerts when desired set points are not met )
- Precise electronic temperature control (probe in bottle reading liquid temperature )
- 2-speed fan. ( Dispersion power mode when required and quiet in normal operation )
- Conversion kit for 24v Wi-Fi thermostat ( Available on request )
- Front grille with replaceable air filter
- Humidity control
- Condenser Unit ( Compressor ) operating on 220 volts.
- The Condenser Unit is designed to be installed indoors, but can also be installed outdoors thanks to a specially designed housing.
- Flexible installation ( Up to 100 feet distance between cellar chiller and condenser unit )
- Quick-connect system ( requires specialized technician )
- Up to 55°F temperature differential
2 year warranty parts and labor
Consult PDF for more information
Platinum Series by WhisperKOOL
This compact system cools up to 3000 cubic feet and offers excellent efficiency by drawing in the warmer air which accumulates at the ceiling, cooling and dispersing the air throughout the environment. The compressor is located in a remote location and the evaporator (cold side) mounted in the cellar. Since space in a small cellar is vital, the Platinum Mini-Split offers a compact size paired with powerful efficiency. A licensed HVAC or refrigeration technician is required for the installation.
Split systems are often the most efficient way to cool a cellar. Cooling unit condensers are typically noisy and require significant space for ventilation, in most cases the cellar location does not include an area for these functions. By splitting the cooling system, the condenser can be placed in a space better suited for heat and noise dissipation while the quiet evaporator is inside, or near, the cellar. A licensed HVAC/R technician is required for the installation. The condenser requires a dedicated 220 volts circuit.
*When the cellar is fully insulated and sealed with a proper vapor barrier (each wine cellar is unique and has specific cooling requirements; heat load calculations should always be performed prior to selecting a cooling unit.
Wine Cellar Cooling Unit Platinum Twin 9000 H.E. - WhisperKOOL
$19,020.00
Unit price perWine Cellar Cooling Unit Platinum Twin 9000 H.E. - WhisperKOOL
$19,020.00
Unit price perWINE CELLAR COOLING UNIT PLATINUM TWIN 9000 HIGH EFFICIENCY
- This three-component system has the capacity to cool a cellar of up to 3000 ft³*
- The Cooling Unit ( Evaporator ) is quiet and efficient
- Digital control keypad. ( System alerts when desired set points are not met )
- Precise electronic temperature control (probe in bottle reading liquid temperature )
- 2-speed fan. ( Dispersion power mode when required and quiet in normal operation )
- Conversion kit for 24v Wi-Fi thermostat ( Available on request )
- Front grille with replaceable air filter
- Humidity control
- Condenser Unit ( Compressor ) operating on 220 volts.
- The Condenser Unit is designed to be installed outdoors and indoors
- Flexible installation ( Up to 100 feet distance between cellar chiller and condenser unit )
- Quick-connect system ( requires specialized technician )
- Up to 55°F temperature differential
2 year warranty parts and labor
Consult PDF for more information
Platinum Series by WhisperKOOL
This compact system cools up to 3000 cubic feet and offers excellent efficiency by drawing in the warmer air which accumulates at the ceiling, cooling and dispersing the air throughout the environment. The compressor is located in a remote location and the evaporator (cold side) mounted in the cellar. Since space in a small cellar is vital, the Platinum Mini-Split offers a compact size paired with powerful efficiency. A licensed HVAC or refrigeration technician is required for the installation.
Split systems are often the most efficient way to cool a cellar. Cooling unit condensers are typically noisy and require significant space for ventilation, in most cases the cellar location does not include an area for these functions. By splitting the cooling system, the condenser can be placed in a space better suited for heat and noise dissipation while the quiet evaporator is inside, or near, the cellar. A licensed HVAC/R technician is required for the installation. The condenser requires a dedicated 220 volts circuit.
*When the cellar is fully insulated and sealed with a proper vapor barrier (each wine cellar is unique and has specific cooling requirements; heat load calculations should always be performed prior to selecting a cooling unit.
Wine Cellar Cooling Unit Quantum Series - WhisperKOOL
From $15,250.00
Unit price perWine Cellar Cooling Unit Quantum Series - WhisperKOOL
From $15,250.00
Unit price perQuantum Series cooling systems are designed for larger wine cellars with high cooling volumes. The Quantum cooling unit is one of the most efficient units we offer. This split system features multiple ducted installation options, facilitating installation flexibility and accessibility. The unit can be installed up to 25 feet from the wine cellar, creating a virtually silent cellar environment. The evaporator coil is electrofine-coated to minimize corrosion.
The Quantum Series offers 4 models according to cellar size:
Quantum 9000: 3000 cubic feet*
Quantum 12000: 4000 cubic feet*
Quantum18000: 5000 cubic feet*
Quantum 24000: 7500 cubic feet*
Key features
- Flexible installation options
- Variable fan speed
- Proven cooling performance
- In-bottle probe for precise cellar temperature measurement
- Quiet operation
- Quick-access components for easy maintenance
- Corrosion-resistant drip tray
- Durable black paint finish
This system uses WhisperKOOL's liquid temperature probe. By monitoring liquid temperature instead of air temperature, the bottle probe ensures that your wine cellar maintains optimal wine-aging conditions.
NOTE: Installation by a professional or licensed contractor is recommended
*When the cellar is fully insulated and sealed with a proper vapor barrier (each wine cellar is unique and has specific cooling requirements; heat load calculations should always be performed prior to selecting a cooling unit.
WINE CELLAR COOLING UNIT SC PRO 2000 BY WHISPERKOOL
- Cooling capacity of 300 cu. ft.*
- Digital control display
- Advanced electronic temperature control
- Dynamic airflow
- Liquid bottle probe
- Alarm in case of significant temperature changes
- Through-the-wall installation, partially ducted
- Up to 30°F/16°C temperature differential
- Option vent available
- Continuous amperage: 4,2
Consult PDF for more information.
Warranty: 2 years parts and labor, 5 years compressor
SC Series by WhisperKOOL
The SC Series come in 5 models that effectively cool a 300 to 2000 cu. ft. properly insulated environment. Designed for simple through-the-wall installation, the unit fits between standard wall studs and a single piece mounting bracket eliminates the need for a support shelf. The SC has a 30°F temperature differential. In order to keep your cellar at 55°F, the area the unit exhausts into should not exceed 85°F.
Self Contained systems are the most economical and easiest to install. They are designed to mount between the studs of an existing wall, and they do not require a licensed HVAC/R installation technician. One end of the system blows cool air in to the cellar, and the other end absorbs heat from the cellar and exhausts the heat into an area adjacent to the cellar. Self-contained units will make more noise than a split or ducted system.
The unit must be connected to a condensate drain located on the inside of the cellar.
The 110-volt electrical connection on a preferably dedicated 15-amp circuit is made inside the cellar.
*When the cellar is fully insulated and sealed with a proper vapor barrier (each wine cellar is unique and has specific cooling requirements; heat load calculations should always be performed prior to selecting a cooling unit.
WINE CELLAR COOLING UNIT SC PRO 3000 BY WHISPERKOOL
- Cooling capacity of 650 cu. ft.*
- Digital control display
- Advanced electronic temperature control
- Dynamic airflow
- Liquid bottle probe
- Alarm in case of significant temperature changes
- Through-the-wall installation, partially ducted
- Up to 30°F/16°C temperature differential
- Continuous amperage: 4,2
Consult PDF for more information.
Warranty: 2 years parts and labor, 5 years compressor
SC Series by WhisperKOOL
The SC Series come in 5 models that effectively cool a 300 to 2000 cu. ft. properly insulated environment. Designed for simple through-the-wall installation, the unit fits between standard wall studs and a single piece mounting bracket eliminates the need for a support shelf. The SC has a 30°F temperature differential. In order to keep your cellar at 55°F, the area the unit exhausts into should not exceed 85°F.
Self Contained systems are the most economical and easiest to install. They are designed to mount between the studs of an existing wall, and they do not require a licensed HVAC/R installation technician. One end of the system blows cool air in to the cellar, and the other end absorbs heat from the cellar and exhausts the heat into an area adjacent to the cellar. Self-contained units will make more noise than a split or ducted system.
The unit must be connected to a condensate drain located on the inside of the cellar.
The 110-volt electrical connection on a preferably dedicated 15-amp circuit is made inside the cellar.
*When the cellar is fully insulated and sealed with a proper vapor barrier (each wine cellar is unique and has specific cooling requirements; heat load calculations should always be performed prior to selecting a cooling unit.
WINE CELLAR COOLING UNIT SC PRO 4000 BY WHISPERKOOL
- Cooling capacity of 1000 cu. ft.
- Digital control display
- Advanced electronic temperature control
- Dynamic airflow
- Liquid bottle probe
- Alarm in case of significant temperature changes
- Through-the-wall installation, partially ducted
- Up to 30°F/16°C temperature differential
- Continuous amperage: 4,9
Consult PDF for more information.
Warranty: 2 years parts and labor, 5 years compressor
SC Series by WhisperKOOL
The SC Series come in 5 models that effectively cool a 300 to 2000 cu. ft. properly insulated environment. Designed for simple through-the-wall installation, the unit fits between standard wall studs and a single piece mounting bracket eliminates the need for a support shelf. The SC has a 30°F temperature differential. In order to keep your cellar at 55°F, the area the unit exhausts into should not exceed 85°F.
Self Contained systems are the most economical and easiest to install. They are designed to mount between the studs of an existing wall, and they do not require a licensed HVAC/R installation technician. One end of the system blows cool air in to the cellar, and the other end absorbs heat from the cellar and exhausts the heat into an area adjacent to the cellar. Self-contained units will make more noise than a split or ducted system.
The unit must be connected to a condensate drain located on the inside of the cellar.
The 110-volt electrical connection on a preferably dedicated 15-amp circuit is made inside the cellar.
*When the cellar is fully insulated and sealed with a proper vapor barrier (each wine cellar is unique and has specific cooling requirements; heat load calculations should always be performed prior to selecting a cooling unit.
WINE CELLAR COOLING UNIT SC PRO 8000 BY WHISPERKOOL
- Wine cellar Cooling capacity of 2000 cu. ft.*
- Digital control display
- Advanced electronic temperature control
- Dynamic airflow
- Liquid bottle probe
- Alarm in case of significant temperature changes
- Through-the-wall installation, partially ducted
- Up to 30°F/16°C temperature differential
- Continuous amperage: 10.3
Consult PDF for more information. Warranty: 2 years parts and labor, 5 years compressor
SC Series by WhisperKOOL
The SC Series come in 5 models that effectively cool a 300 to 2000 cu. ft. properly insulated environment. Designed for simple through-the-wall installation, the unit fits between standard wall studs and a single piece mounting bracket eliminates the need for a support shelf. The SC has a 30°F temperature differential. In order to keep your cellar at 55°F, the area the unit exhausts into should not exceed 85°F.
Self Contained systems are the most economical and easiest to install. They are designed to mount between the studs of an existing wall, and they do not require a licensed HVAC/R installation technician. One end of the system blows cool air in to the cellar, and the other end absorbs heat from the cellar and exhausts the heat into an area adjacent to the cellar. Self-contained units will make more noise than a split or ducted system.
The unit must be connected to a condensate drain located on the inside of the cellar.
The 110-volt electrical connection on a preferably dedicated 15-amp circuit is made inside the cellar.
*When the cellar is fully insulated and sealed with a proper vapor barrier (each wine cellar is unique and has specific cooling requirements; heat load calculations should always be performed prior to selecting a cooling unit.
WINE CELLAR COOLING UNIT SLIMLINE LS BY WHISPERKOOL
The WhisperKOOL Slimline LS is a very compact, through-the-wall monoblock cooling unit ideal for bulkhead installation.
This unit is considered the best in its class, regardless of brand.
The dimensions allow for discreet installation above the wine cellar door (21.5 “W x 22.16 ‘D x 10.33 ’H ).
- Cooling capacity of 650 cu. ft. (300 cu. ft. at low speed)*
- Digital control display
- Advanced electronic temperature control
- Dynamic airflow
- Liquid bottle probe
- Alarm in case of significant temperature changes
- Through-the-wall installation, partially ducted
- Up to 30°F/16°C temperature differential
- Continuous amperage: 4,2
The unit must be connected to a condensate drain located on the inside of the cellar.
The 110-volt electrical connection on a preferably dedicated 15-amp circuit is made inside the cellar.
*When the cellar is fully insulated and sealed with a proper vapor barrier (each wine cellar is unique and has specific cooling requirements; heat load calculations should always be performed prior to selecting a cooling unit.
Wine Cellar Cooling Unit Slimline LS Refurbished - WhisperKOOL
Wine Cellar Cooling Unit Slimline LS Refurbished - WhisperKOOL
WINE CELLAR COOLING UNIT SLIMLINE LS BY WHISPERKOOL
REFURBISHED, LIMITED QUANTITY
The WhisperKOOL Slimline LS is a very compact, through-the-wall monoblock cooling unit ideal for bulkhead installation.
This unit is considered the best in its class, regardless of brand.
The dimensions allow for discreet installation above the wine cellar door (21.5 “W x 22.16 ‘D x 10.33 ’H ).
- Cooling capacity of 650 cu. ft. (300 cu. ft. at low speed)*
- Digital control display
- Advanced electronic temperature control
- Dynamic airflow
- Liquid bottle probe
- Alarm in case of significant temperature changes
- Through-the-wall installation, partially ducted
- Up to 30°F/16°C temperature differential
- Continuous amperage: 4,2
The unit must be connected to a condensate drain located on the inside of the cellar.
The 110-volt electrical connection on a preferably dedicated 15-amp circuit is made inside the cellar.
*When the cellar is fully insulated and sealed with a proper vapor barrier (each wine cellar is unique and has specific cooling requirements; heat load calculations should always be performed prior to selecting a cooling unit.
The Wine-R is the newest wine cellar cooling unit created in Quebec. It combines efficiency and durability at an affordable price.
- Cooling capacity of up to 650 cubic feet*
- Compact size for easy installation
- Quiet and discreet operation
- Elegantly blends into the space with its black grille finish
- Easy to use with a wired digital thermostat
- Lightweight and easy to handle, weighing only 45 pounds - 21 kg
- Temperature range of 10° to 25° Celsius, adjustable to your preference
- 2 year parts and labor warranty
- Stainless steel grid available
* Heat load calculation varies depending on several factors. Contact our team for an evaluation of your project.
AROMABAR OF OAKED WINE SCENTS
The small oak barrel helps red wine, as well as some white wines, to develop additional aromas and tannins. It makes the wines more complex and tenable. The aromas that develop in oak barrels include notes of vanilla and liquorice, as well as roasted aromas such as coffee, toast, caramel and chocolate. The most tenable and noble wines all develop ´en barrique´. Get to know and appreciate these refined wines with the AROMABAR of Barrique Aromas! 12 aromas and a 24-page comprehensive brochure will show you the way.
AROMABAR OF RED WINE
Red wines mostly contain aromas from red fruits such as strawberries, raspberries and cherries. But they also like to be combined with tangy aromas, such as mint. Every grape variety contains its own aromas, which vary, however, depending on the climate and soil in which the grape grew. Become acquainted with the most important red wine aromas with the AROMABAR of Red Wine.
AROMABAR OF WINE FAULTS SCENTS
Certain aromas are undesired in wines - namely the so-called undesirable aromas, which can develop in the production of wine and are considered wine flaws. In terms of the senses, they are mostly noticeable as distinctive chemical aromas, but frequently also have a strong animal or vegetable character. The ability to recognise undesirable aromas and thus wine flaws rounds off the art of wine tasting. Gain more assurance in wine tasting and never drink flawed wines again. The AROMABAR of Undesirable Aromas makes this possible.
Focus on the 12 basic aromas found in white wine and champagne, with an informative booklet on the sense of smell and wine-tasting.
12 illustrated texts explain how these key aromas appear and in what types of wine, with examples among the world’s finest white wines
Le Nez du Vin 12 aromas red wines.
Focus on the 12 basic aromas in red wine, selected from the 54-aroma Masterkit.
An informative booklet on the sense of smell and wine-tasting.
12 illustrated texts explain how these key aromas appear and in what types of wine, with reference to the world’s finest red wines.
An introduction to reds for a first experience with Le Nez du Vin® and a book format that fits nicely on bookshelves.
Carmine clothbound book box, size 172 x 247 x 35 mm, weight 700 g.
Made in France.
12 red wine aromas:
FRUITY NOTES: 12 strawberry, 13 raspberry, 15 blackcurrant, 17 blackberry, 18 cherry.
FLORAL NOTES: 29 violet.
VEGETAL NOTES: 30 green pepper, 32 truffle, 36 liquorice, 40 vanilla, 43 pepper.
TOASTY NOTES: 54 smoky note.
AROMABAR OF RED WINE AND WHITE WINE
The Aromabar of Wine Scents includes 24 of the most important fragrances to be found in wine. Fruity aromas such as plum and black currant, vegetal aromas such as green pepper,tangy aromas such as vanilla or pepper, as well as roasted aromas such as coffee or caramel.
Each aroma is kept safe in a nice-looking vial with screwtop and leakage protection.
With this Aromabar of 24 Aromas you can perfectly train your wine nose - white wines aswell as red wines.
Le Nez du Vin is The reference work by Jean Lenoir for training your sense of smell.
Set in a sophisticated red case, 54 superb quality aromas come to life in your scent memory for you to recognize in fine wines.
54 index cards explain the real link between aromas and wine. A guide-book will accompany you with its rich illustrations and practical exercises to teach you how to taste wines the world over.
Make scents of wine! thanks to “Le Nez du Vin”, the learning tool for amateur and professional wine lovers.
The reference work by Jean Lenoir for training your sense of smell. Set in a sophisticated red case, 54 superb quality aromas come to life in your scent memory for you to recognize in fine wines. 54 index cards explain the real link between aromas and wine. A guide-book will accompany you with its rich illustrations and practical exercises to teach you how to taste wines the world over.
Make scents of wine! thanks to Le Nez du Vin®, the learning tool for amateur and professional wine lovers.
Carmine clothbound book box, size 294 x 382 x 55 mm, weight 3.750 kg.
Made in France.
The 54 Masterkit aromas : FRUITY NOTES: 1 lemon, 2 grapefruit, 3 orange, 4 pineapple, 5 banana, 6 lychee, 7 melon, 8 muscat, 9 apple, 10 pear, 11 quince, 12 strawberry, 13 raspberry, 14 redcurrant, 15 blackcurrant, 16 bilberry, 17 blackberry , 18 cherry, 19 apricot, 20 peach, 21 almond (kernel), 22 prune, 23 walnut. FLORAL NOTES: 24 hawthorn, 25 acacia, 26 linden, 27 honey, 28 rose, 29 violet. VEGETAL NOTES: 30 green pepper, 31 mushroom, 32 truffle, 33 wine lees, 34 cedar, 35 pine, 36 liquorice, 37 blackcurrant bud, 38 cut hay, 39 thyme, 40 vanilla, 41 cinnamon, 42 clove, 43 pepper, 44 saffron. ANIMAL NOTES: 45 leather, 46 musk, 47 butter. TOASTY NOTES: 48 toast, 49 roasted almond, 50 roasted hazelnut, 51 caramel, 52 coffee, 53 dark chocolate, 54 smoky note.
