Vinum Design Ref.11037
Ice cream for whiskey
Ice cream for whiskey
Pickup available at Vinum Montréal
Usually ready in 2-4 days
This whiskey ice bomb allows you to cool your spirit without diluting it or causing it to lose flavor. The ice bomb only needs an hour in the freezer to be ready. It is particularly suitable for Glencairn glass, but can also be used with other types of glass.
- Made with care in Canada
- Materials: pyrex and spring water from Quebec
- Height: 12.5 cm