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Claude Dozorme
Cheese knife Le Thiers with wooden gift box - Claude Dozorme
$110.00
Unit price / perThis box contains a Le Thiers® cheese knife, entirely made in France. This cheese knife has holes on the blade and two spikes at the end of the blade: the holes prevent the cheese from sticking to the knife, especially for soft cheese knives, and the two spikes make it easier to serve hard cheeses. This knife comes in a beechwood box, ideal for giving as a gift or for creating beautiful presentations of a cheese platter at receptions.
The handle is made of natural mother-of-pearl and the blade of stainless steel.
Dimensions
24cm
The Thiers® cheese knife is named after the town in which it is made. The shape of this knife, which belongs to the “Couté de Tié” brotherhood, complies with very specific rules: all the knife’s individual parts and all the stages of manufacturing the knife must be carried out in the Thiernois cutlery basin.
All knives, manufactured by Claude Dozorme, are 100% made in France in the workshops of the Master Cutler since 1902. All manufacturing stages are integrated in-house, which guarantees artisanal knives, of very high quality, 100% French. For more than 100 years, Claude Dozorme has been manufacturing his knives in pure respect of the cutlery tradition.
Cheese knife Le Thiers with wooden gift box - Claude Dozorme
$110.00
Unit price / perCheese knife with natural mother-of-pearl handle
This box contains a Le Thiers® cheese knife, entirely made in France. This cheese knife has holes on the blade and two spikes at the end of the blade: the holes prevent the cheese from sticking to the knife, especially for soft cheese knives, and the two spikes make it easier to serve hard cheeses. This knife comes in a beechwood box, ideal for giving as a gift or for creating beautiful presentations of a cheese platter at receptions.
The handle is made of natural mother-of-pearl and the blade of stainless steel.
Dimensions
24cm
The Thiers® cheese knife is named after the town in which it is made. The shape of this knife, which belongs to the “Couté de Tié” brotherhood, complies with very specific rules: all the knife’s individual parts and all the stages of manufacturing the knife must be carried out in the Thiernois cutlery basin.
All knives, manufactured by Claude Dozorme, are 100% made in France in the workshops of the Master Cutler since 1902. All manufacturing stages are integrated in-house, which guarantees artisanal knives, of very high quality, 100% French. For more than 100 years, Claude Dozorme has been manufacturing his knives in pure respect of the cutlery tradition.
$110.00
Unit price / perNewsletter
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