Spritz syrup from 3/4 oz. is a non-alcoholic alternative to Italian-style bitter aperitifs. With its taste of bitter orange and its acidic finish, it pairs splendidly with a sparkling wine in a spritz cocktail, or even simply with sparkling water. It can also be used to prepare a Negroni or a Manhattan with a lower alcohol content.

RECIPE

In a glass with ice, add:
+ 1 part Spritz syrup
+ 1-2 parts sparkling wine
+ 1 part sparkling water

Garnish with an orange slice. Stir and enjoy!

Refrigerate after opening.

3/4 oz. is a young company based in Montreal that produces, distributes and sells high-end concentrates for cocktail enthusiasts. An alternative to commercial products, their syrups offer a refined, healthier and original taste for your cocktails.

Original and unique, this high-end product wil enhance your parties, please your guests or even be the perfect host gift.
Made from natural ingredients, it stands out from other commercial tonic water with its distinctive taste of spices, its pronounced touch of bitterness and its amber color.

It's from cinchona bark that the quinine is extracted. Quinine is the active ingredient of tonic water that gives them their distinctive bitter taste. It is also cinchona bark that gives the 3/4 oz. Tonic Syrup its amber color.

RECIPE

In a glass with ice, add:
+ 3/4oz. of 3/4oz. Handcrafted tonic syrup
+ 1 1/4oz. of your favorite gin
+ 2oz neutral sparkling water

Refrigerate after opening.

3/4 oz. is a young company based in Montreal that produces, distributes and sells high-end concentrates for cocktail enthusiasts. An alternative to commercial products, their syrups offer a refined, healthier and original taste for your cocktails.

Handmade in Montreal, with all natural ingredients, Ginger Ale is a syrup concentrate that is to be mixed with sparkling water. A bottle makes up to 25 drinks!

3/4 oz. is a young company based in Montreal that produces, distributes and sells high-end concentrates for cocktail enthusiasts. An alternative to commercial products, their syrups offer a refined, healthier and original taste for your cocktails.

Cola Maison is prepared in Montreal in small batches. It is made with citrus and spiced organic essential oils, which gives it a herbal flavour and delicate acidity.

Cola Maison is a syrup concentrate that is to be mixed with sparkling water. A bottle makes up to 25 drinks.

RECIPE

In a glass with ice cubes, add:
+ 3/4 oz of Cola Maison
+ 1 1/4 oz of your favorite rhum/rye/bourbon/whisky
+ 2 to 3 oz of neutral sparkling water
Stir gently and enjoy!

Refrigerate after opening.

3/4 oz. is a young company based in Montreal that produces, distributes and sells high-end concentrates for cocktail enthusiasts. An alternative to commercial products, their syrups offer a refined, healthier and original taste for your cocktails.

Carefully crafted in small batches, 3/4 oz honey sour syrup revisits the classic with its notes of citrus, wild honey and turmeric. It will add a distinct colour to your cocktails, and will pair wonderfully with whisky, bourbon, gin, tequila or mezcal. Try it also in a shaker with ice, whisky and an egg white to obtain the perfect Whisky Sour!

500 ml/17 oz bottle.

Refrigerate after opening.

3/4 oz. is a young company based in Montreal that produces, distributes and sells high-end concentrates for cocktail enthusiasts. An alternative to commercial products, their syrups offer a refined, healthier and original taste for your cocktails.