Syrups
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97 products
97 products
The intoxicating perfume of the wild rose is revealed in this beautiful handcrafted syrup by Gourmet Sauvage. It evokes great spaces and Kamouraska's wilderness near Saint-Laurent river, where the roses are hand-picked. In mixology or pastries, this wild rose syrup will enhance your recipe.
Hand-picked, vegan, no gluten, no GMO, Made in Quebec.
Gourmet Sauvage's syrups and essences are made from the best hand-picked ingredients from forests all over the province. Each flavour is the reflect of its region and allows you to create recipes filled with scents and senses.
Cocktail ideas :
- Add to white wine for a Kir
- Wild Roses and cucumber Gin Tonic
- Add to sparkling water and a dash of lemon
Cola Maison is prepared in Montreal in small batches. It is made with citrus and spiced organic essential oils, which gives it a herbal flavour and delicate acidity.
Cola Maison is a syrup concentrate that is to be mixed with sparkling water. A bottle makes up to 25 drinks.
RECIPE
In a glass with ice cubes, add:
+ 3/4 oz of Cola Maison
+ 1 1/4 oz of your favorite rhum/rye/bourbon/whisky
+ 2 to 3 oz of neutral sparkling water
Stir gently and enjoy!
Refrigerate after opening.
3/4 oz. is a young company based in Montreal that produces, distributes and sells high-end concentrates for cocktail enthusiasts. An alternative to commercial products, their syrups offer a refined, healthier and original taste for your cocktails.
Carefully crafted in small batches, 3/4 oz honey sour syrup revisits the classic with its notes of citrus, wild honey and turmeric. It will add a distinct colour to your cocktails, and will pair wonderfully with whisky, bourbon, gin, tequila or mezcal. Try it also in a shaker with ice, whisky and an egg white to obtain the perfect Whisky Sour!
500 ml/17 oz bottle.
Refrigerate after opening.
3/4 oz. is a young company based in Montreal that produces, distributes and sells high-end concentrates for cocktail enthusiasts. An alternative to commercial products, their syrups offer a refined, healthier and original taste for your cocktails.
What this lemon syrup brings you is simple: completely natural, it is made from hand squeezed lemons to get the fresh citrus taste. No artificial flavors added. It's really concentrated freshness!
Use
Half-half with you favorite spirit (gin, whisky, rhum, etc), with ice, and that's it! Add it to sparkling water for a lemonade, add a little kick to your punch, of balance out a bitter Old fashioned. It's also delicious on blueberry crepes, apple desserts or even hot water.
Ingredients: strained hand-squeezed lemon juice, sugar, filtered water, lemon zest, citric acid.
Bottled in Quebec City
500 ml bottle
The boreal forest in a bottle, nothing less! This forester tonic syrup is flavored with aged spruce, myrica gale, and cascade and mosaic hop. Bitter, fruity, floral and herbaceous all at once. This boreal tonic could be IPA's little cousin!
INGREDIENTS: Water, sugar, lime, hop, citric acid, quinine, natural essences.
RECIPES
Boreal Gin tonic
1 oz gin KM 12 (also good with Thuya gin from Fils du Roy distillery)
1 oz KWE Boreal tonic syrup
Soda
Ice
Limes
Pour everything in a rock glass, mix, and drink!
La courbe douce
1 oz Poire William
1 oz KWE Boreal tonic syrup
Soda
Serve all the ingredients on ice in a small nosing glass. Top with soda.
KWE cocktails is a young business that offers different and high quality products with a unique signature. These cocktail ingredients are high-end products that will enhance your drink in colors, aromas and textures.
ONLY 5 CALORIES PER SERVING
Finally! The perfect tonic syrup, fresh and adapted to today's reality. A moment of grace for everyone that mind their lifestyle as well as their tastebuds. With no sweeteners or added flavors, it contains no added sugar and has virtually no calories. That's it!
Ingredients : water, fresh cucumbers, raspberries, apple juice concentrate, grapefruit juice, quinine, citric acid.
Made and bottled in Quebec.
Without preservatives, dyes or artificial flavors.
This syrup was pasteurized. SHAKE WELL.
Once open, it will last 2 months refrigerated.
The ginger syrup made by Monsieur Cocktail gives you the natural spiciness of ginger with a depth reminding you of brown sugar molasses.
Use
With sparkling water, the syrup is instantly transformed into ginger beer. No need to be a ginger fanatic to be seduced by this syrup. Multipurpose, it's ideal in alcohol-free lemonades, in warm cocktails to confort you in a cold winter, or simply to spice up tea or hot chocolate. With every sip, be reminded of the good you are doing to your health!
Ingredients: filtered water, sugar, fresh ginger, brown sugar.
Bottle in Quebec City.
250 ml.
The haskap is an emerging Nordic fruit that gains new followers every year. It has the appearance of an elongated blueberry and its taste is reminiscent of blackcurrant, plum and sometimes rhubarb. The syrup of haskap is bewitching, festive and is a hit in cocktails and desserts!
Hand-picked, vegan, no gluten, no GMO, Made in Quebec.
Gourmet Sauvage’s syrups and essences are made from the best hand-picked ingredients from forests all over the province. Each flavour is the reflect of its region and allows you to create recipes filled with scents and senses.
Made by hand from specially picked ingredients, this forest tonic is a blend of boreal spices with citrus and pepper aromas. It also captures the essence of cedar, giving it a very pleasant bitterness. With thismix of ingredients, Kwe's forest tonic will warm your heart all year long!
375ml bottle.
INGREDIENTS: Water, sugar, orange juice, natural essences, quinine, citric acid.
RECIPES
Forest Gin tonic
1 oz gin
1 oz KWE Forest tonic syrup
Soda
Ice
Limes
Pour everything in a rock glass, mix, and drink!
KWE cocktails is a young business that offers different and high quality products with a unique signature. These cocktail ingredients are high-end products that will enhance your drink in colors, aromas and textures.
Result of hard work to offer a versatile product for all those who wish to reduce their daily sugar intake while enjoying a delicious balanced cocktail. True to Monsieur Cocktail's philosophy of using only natural products and no flavorings or preservatives, this sugar-free syrup does not use sweeteners, sucralose or preservatives. The sweetness is achieved using monk fruit and non-GMO erythritol (polyalcohol), and the texture using xanthan gum.
The illusion is perfect and you can finally enjoy your favorite cocktails without altering the flavors with the aftertaste of artificial sweeteners.
250ml bottle
The secret ingredient from Barbados that's essential for mixing Tiki cocktails. Falernum Cordial is an amber syrup with tropical flavours of almond, ginger, clove, and lime. It's used in cocktails like Mai Tai, Hemingway Daiquiri, and Rum Punch.
Use it to flavour non-alcoholic drinks like ginger beer, tonic or sparkling water. Drizzle it over baked apples before serving, flavour filling for chocolates, or add it to homemade coconut milk ice cream.
Social Syryp is an Ontario-based company that set its mission to stock bars and homes with high-quality syrups with original flavors, exotic and fresh. Create your own signature cocktails and become a master mixologist with these must-have syrups.
This orange syrup is sour and slightly bitter, and will be the ideal companion for your Old Fashioned, margarita as well as beers and lemonades.
Beer : enhances blond, white and IPA beers
Wine : delicious in red and white margaritas or to pimp a white wine
No alcohol : great in lemonades or to give a twist to a sparkling water, iced tea, or kombucha
Cooking : in a vinaigrette, or in a marinage for meat, tartate or fish ceviche, beet salad, on ice cream, yogourt or chocolate
In a cocktail : Margarita, Whiskey Sour, Sidecar, Old Fashioned, Negroni, Cosmopolitan, Vodka Orange
1 oz of your favorite alcohol
0,5 oz orange syrup
2 oz sparling water
Ingredients : fresh orange juice, sugar, fresh lime juice, spring water, orange zest, citric acid.
Bottle in Quebec City
250 ml bottle - good for 16 cocktails
Our fresh raspberries are first frozen to help concentrate the juices. Then, the company Impress of Quebec presses them into a creamy puree which is mixed with lemon juice and sugar before filtering. We decided to keep some pulp in the syrup because even our memories are flavorless and preservative-free.
A very acidic roundness of raspberry coulis which develops jammy notes. On the finish, it feels like biting into the astringency of fresh raspberries.
250ml bottle
A true revolution. A perfect bloody each time: 2 parts alcohol, 1 part mix for Bloody, a bit of Clamato and that's it!
Beer : add some to your blond beer for an unforgettable Michelada
No alcohol: perfect with clamato, tomato juice, carrot juice, juices with kale or any other vegetable
Cooking : in a vinaigrette for a Caesar salad, in a marinade for meat, chicken or tofu, on a carpaccio, as a mignonette for oysters, in a tomato sauce
In a cocktail : Bloody Ceasar, Bloody Mary, Michelada
1 oz your favorite alcohol
0,5 oz Mix for Bloody
3 oz Clamato or tomato juice
Ingredients : Eska water, apple cider vinegar, tomato paste, soy sauce, cayenne pepper, citric acid, spices.
Bottled in Quebec City
250 ml bottle – good for 16 cocktails
Pack of 40 Syro-solution dehydrated orange slices
Combining the comfort of cooked apple, the freshness of cucumber and the sweetness of melon. This syrup is the result of food recovery with our friends at the Compton cider mill.
A perfect festive blend that goes well with any occasion.
Contains 4oz
Ô Sirop is a syrup company that aims to add a touch of fantasy to your cocktails, your mocktails, your simple glass of water and even to some of your recipes.
Ô Sirop's mission is to work only with Quebec ingredients, because they are convinced that Quebec products are wonderful and that we should be proud of them!
Whenever possible, they also work on food recovery, either by giving a second life to a food or simply by buying food that does not fit the standard of immediate consumption (without transformation).
This syrup will make the best home-made tonic. Made with quinine, it's the best balance between bitter and citrus note. Mix it with any other Prosyro flavor to create your custom tonic cocktail.
- Carefully designed in Canada
- 340ml / 12oz
These excellent rich syrups are made from cane sugar and have a perfectly calibrated ph level. Thus they remain stable at room temperature, even when opened. They do not require refrigeration. They are homogeneous, stable and filtered, to ensure their consistency. With a wide range of flavors to explore, you'll be sure to find a syrup that's right for you. These simple and precise flavors are ideal for professionals and amateurs.
Raise your mixology game and savor the irresistible appeal of an Espresso Martini with our premium syrup.
- Made with care in Canada
- 340ml / 12 oz
What makes this syrup unique is that it incorporates a special ingredient that, when shaken, creates a lush, silky foam. Created using only the highest quality ingredients, you can expect exceptional quality and perfect flavor harmony in every preparation. Enhance your mixology skills and revel in the irresistible appeal of Espresso Martini with our premium syrup.
Developed initially for our friends over in the UK, Jack Rudy has decided to offer their Extra Bitter Tonic as a stand-alone product.
They’ve added a richer expression of Quinine for a fuller, drier Gin & Tonic. This premium tonic pairs wonderfully with a classic, juniper forward Gin.
All of the nuanced flavors of Jack Rudy's Original Small Batch Tonic that you have grown to love, with an added bitterness and none of that terrible aftertaste left behind with commercial tonic waters.
8 oz. bottle
Dark and intense, this blackberry syrup will beautifully flavour and color your drink with a dab.
- Carefully designed in Canada
- 340ml / 12oz
These excellent rich syrups are made from cane sugar and have a perfectly calibrated ph level. Thus they remain stable at room temperature, even when opened. They do not require refrigeration. They are homogeneous, stable and filtered, to ensure their consistency. With a wide range of flavors to explore, you'll be sure to find a syrup that's right for you. These simple and precise flavors are ideal for professionals and amateurs.
Coffee & cardamom syrup by Les Charlatans. Made in Montreal.
235 ml.
Les Charlatans is a montreal-based maker of natural syrups, no preservatives, artificial colours or flavours.
RECIPES (from Les Charlatans)
Coffee, Please!
1 oz Vodka Pure
1 oz Cointreau
½ oz of Coffee Cardamom Syrup Les Charlatans
½ lime juice
Pour over ice in a lowball glass type. Garnish with a slice of lime.
Pimped Rhum&Coke
2 oz of spiced rum (Chic chock)
1/2 oz of coffee & cardamom syrup Les Charlatans
1/4 oz of lime juice
4 dashes of a nut bitters (like Fee Brothers' black walnut bitters)
Method: Mix with crushed ice and add top with coke in a old fashioned or lowball glass.
Cocoa & beet syrup by Les Charlatans. Made in Montreal.
235 ml.
Les Charlatans is a montreal-based maker of natural syrups, no preservatives, artificial colours or flavours.
Pack of 50 Syro-solution dehydrated lemon slices
- Fabriqué avec soin au Canada
- 340ml / 12 oz
