The intoxicating perfume of the wild rose is revealed in this beautiful handcrafted syrup by Gourmet Sauvage. It evokes great spaces and Kamouraska’s wilderness near Saint-Laurent river, where the roses are hand-picked. In mixology or pastries, this wild rose syrup will enhance your recipe.
Hand-picked, vegan, no gluten, no GMO, Made in Quebec.
Gourmet Sauvage’s syrups and essences are made from the best hand-picked ingredients from forests all over the province. Each flavour is the reflect of its region and allows you to create recipes filled with scents and senses.
Cocktail ideas :
- Add to white wine for a Kir
- Wild Roses and cucumber Gin Tonic
- Add to sparkling water and a dash of lemon