Strong cacao aroma’s with hints of hazelnuts and malt. The palate is naturally dark chocolate with espresso coffee notes and a barky, bitter finish.
The bespoke Bob’s Bitters range is made in England in small batches, using natural, fresh ingredients with the finest quality spirit.
2 oz Maker’s Mark Bourbon
0.5 oz Cynar
0.5 oz Orgeat syrup
0.75 oz Lime juice
0.5 oz Egg white
3 dashes of Chocolate Bob’s Bitters
Add ingredients into a shaker & dry shake. Add ice, shake & strain over ice into Old fashioned glass. Garnish with grated lime zeste.