Our calamondin and yuzu are grown in Quebec greenhouses. More precisely in Laval at our friends O’citrus. Our golden colored syrup evokes a happy mix of grapefruit, kumquat, mandarin and lime.
Ô Sirop is a syrup company that aims to add a touch of fantasy to your cocktails, your mocktails, your simple glass of water and even to some of your recipes.
Ô Sirop’s mission is to work only with Quebec ingredients, because they are convinced that Quebec products are wonderful and that we should be proud of them!
Whenever possible, they also work on food recovery, either by giving a second life to a food or simply by buying food that does not fit the standard of immediate consumption (without transformation).